It’s funny though. I have a friend who in higshcool who for a science fair project, did an experiment where he tested out how clean tap water and bottled water were. He found out there is more bacteria in bottled water than in tap water. So it’s actually not cleaner as people think.

World Heath Organization/UNICEF Oral Rehydration Fluid
1 liter water (obviously, this should be disinfected)
10 g (2 teaspoons) sugar
2.5 g (1/2 teaspoon) salt
2.5 g (1/2 teaspoon) baking soda (sodium bicarbonate)

Avoiding water or any food or drink for that matter, because it has “Chemicals” in it, is really not necessary. People treat the word “chemcial” as if it means “poison”, but in reality, almost everything you have ever eaten and will ever eat, contains chemcials that serve a purpose for the product. People should just chill a little about this kind of thing.

Chorine GAS (Cl2), is toxic. Aqueous Cloride IONS, (Cl-), on the other hand, are needed by the body for proper neuron function. Excess Cl- ions are found primarily in plasma and are filtered extremely efficiently by the kidneys when in excess. They are the OPPOSITE of a “cumulative” toxin. Also citric acid is citric acid, no matter where it comes from.

Don’t depend on Internet click-bait like “NutritionalAnarchy” to explain these details though. They don’t care about your health nearly as much as they care about generating traffic, and shocking (but unsupported) claims are far more effective than the ACTUAL science. As a rule of thumb, if a health article has no NIH citations, it’s not worth reading.

No. ITS WATER, GODDANGIT!